Nutrition
≈ 500 kcalper portion of about 400 g
- Protein24%
- Fat23%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid cooked in its own dark ink to create a rich sauce, served with creamy cornmeal polenta.
- Cuisine
- Italian
Typical ingredients
- squid
- squid ink
- polenta
- onion
- white wine
General information about this dish, not provided by the venue.
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