Nutrition
≈ 700 kcalper portion of about 450 g
- Protein23%
- Fat51%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meat slow-braised in wine and aromatics, accompanied by grilled polenta.
- Cuisine
- Italian
Typical ingredients
- beef
- red wine
- aromatics
- polenta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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