Nutrition
≈ 200 kcalper portion of about 100 g
- Protein50%
- Fat46%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Very thinly sliced raw tuna, typically served with a light dressing of oil and citrus.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- tuna
- extra virgin olive oil
- lemon
- capers
- rocket
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tuna carpaccio: where else to eat it Back to the menu of FUGU Torino Sushi & Kitchen