Humalakoda Pub Restaurant Brewery

Rye bread with green onion-sour cream sauce.

Beer battered onion rings with chipotle mayonnaise.

Spicy cheese balls with jalapeno-sour cream and green onion sauce.

Mini Fish & Chips with garlic mayonnaise.

Stuffed jalapeno with sour cream.

Fries or sweet potato fries with cheddar-jalapeno sauce, bacon and salsa.

Dutch meatballs with mustard.

Currywurst with fries and curry ketchup.

Fried shrimp katsu with chipotle mayonnaise.

Pickles with honey.

Fried marinated cucumbers with chipotle mayonnaise.

Buffalo chicken wings with celery and blue cheese sauce.

Crispy chicken wings with BBQ sauce.

Chicken wings, wings, fries, celery and sauce.

Chicken wings, wings, fries, celery and two sauces.

Roast beef with remoulade, Muhu bread and gherkins.

Beer brewed shrimp with tomato, onion, parsley, garlic, chili, ginger and bread and garlic mayonnaise.

Pretzel with Obatzda cheese cream.

Beef in salad mix, with grilled vegetables, chili, ginger, garlic, Austrian sauce and sesame oil.

Salad mix with tomato, onion, cucumber, croutons and honey-mustard sauce.

Creamy fish soup with vegetables and trout.

Beef burger with cheddar, onion jam, tomato, onion-cucumber salad and burger sauce.

Vegan burger bun, with cheddar, sauce, salad, tomato and onion.

Beef fillet with onion, pepper, Provolone cheese, spicy sauce, onion rings and chipotle mayonnaise.

Mushroom Skagen with king prawn and sourdough bread.

Grilled chicken breast with orange peel sauce, broccoli, fries and marinated onion.

Beef hanger steak with fries, broccoli, tarragon mayonnaise and chimichurri sauce.

Slow-cooked rabbit leg with mustard-beer sauce, cabbage-bacon stew and roasted potatoes.

Grilled trout with tartar sauce, grilled cabbage and roasted potatoes.

Veal liver with green beans, bacon, potato mash and onion jam.

Eggplant in miso sauce, with chickpea-lemon cream, tomato, sesame seeds and chili oil.

Tagliatelle with chorizo, crayfish tails, broccoli and parmesan cheese.

Bread pudding with apple, chocolate, vanilla ice cream, beer-caramel sauce and berries.

Oat-chocolate crumble with berry compote and vanilla ice cream.