Beer House
Tallinn · Bar & pub · €€€€ · 32 dishes · €7.50 – €34 · Vegetarian-friendly

Opening hours
- Monday13:00–23:00
- Tuesday13:00–23:00
- Wednesday13:00–23:00
- Thursday13:00–23:00
- Friday13:00–23:30
- Saturday13:00–23:30
- Sunday13:00–23:00
What to order here
No dishes match.
Soups Suupisted
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Fried chicken wings
€9.50Friteeritud kanatiivad -
Friikartulid dipikastmega
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Käsitöö juustupallid
Handmade cheese balls with jalapeno-mayonnaise dip sauce.
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Praetud kanapugud
Starters Eelroad
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Vürtsiheeringas grillitud köömneleival
Spiced herring on grilled cumin bread, with green onion and egg tartar sauce.
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Veisekeele salat roheliste oakaunadeBeef tongue salad with green beans, smoked potato and lemon-coriander sauce.
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Antipasto
€15.50Assorted cold cuts with Gorgonzola cream, cheese, pear, pecans and parmesan crisps -
Õrnsoolatud siig
Lightly salted whitefish with baked potato and sour cream.
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Viinasnäkkide valik
Selection of snack foods: pork breast, cured beef, pork fat spread, mushroom salad and homemade bread.
Main Course SUPID
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Traditional Solyanka
€11.50Traditsiooniline seljankaTraditional Solyanka with sour cream, olives and lemon slice.
Pre-course Vorstid
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Bratwurst
€16.50Sausage served with potato puree, sauerkraut and honey mustard -
Nuremberg sausages
€16.50Nürnbergi vorstidNuremberg sausages with baked potato, sauerkraut and honey mustard.
Main Course Pearoad
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Beer House Fest - Krõbe seakoot
Crispy pork knuckle with sauerkraut and mustard sauce.
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Grillitud seakarree grillköögiviljadega
Grilled pork ribs with grilled vegetables, coriander pesto and tomato sauce.
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Gröstl
€21Pan dish with bacon, potatoes, pork, onion and mushrooms.Gröstl: panniroog peekoni, kartuli, sealiha, sibula ja seenetega.
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Pretzelburger veiselihapihviga
Pretzel burger with beef patty, cheddar cheese and french fries.
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Hautatud lambaliha veinikastmes
Braised lamb in red wine sauce with mashed potatoes.
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Kanafilee panko paneeringus
Chicken fillet in panko breading with nut sauce and potato biscuit.
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Pardikoiva konfit
Duck leg confit with potato gratin, marinated cranberries and Demi-glace sauce.
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Praetud lõhefilee
Fried salmon fillet with mashed potato, grilled pepper and tartar sauce.
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Beer battered monkfish with french fries and tartar sauce.
Dessert Desserdid
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Tartalett toorjuustukreemi
Tartlet with cream cheese, fresh berries and marzipan.
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Kodune leivajäätis
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Magustoit küpsisepõhjal maapähklid karamellis
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.