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Vegetarian tartar

Vegetarian tartar

VEISETARTAR

€18

Art Priori · Tallinn

Vegetarian tartar with capers, gherkins, egg yolk and brioche.

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein10%
    10%
  • Fat56%
    56%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A meat-free version of the classic tartare using plant-based ingredients and egg.

Typical ingredients

  • vegetarian tartare base
  • capers
  • gherkins
  • egg yolk
  • brioche

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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