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Stuttgarter Ratskeller

Stuttgart · German · €€€€ · 26 dishes · €7.90 – €39.90 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • Monday11:30–23:00
  • Tuesday11:30–23:00
  • Wednesday11:30–23:00
  • Thursday11:30–23:00
  • Friday11:30–24:00
  • Saturday10:00–24:00
  • Sunday11:30–22:00

What to order here

Appetizers Vorspeisen

  • Mixed Leaf Salad

    €7.90
    Bunter Blattsalat

    Potato salad, various raw vegetable salads and nuts.

  • Maultaschen Soup

    €10.90
    Maultaschensuppe

    Beef broth with small Maultaschen and chives.

  • Romanesco Soup

    €9.90
    Romanesco-Suppe

    Romanesco soup with dried tomatoes and watercress.

  • Beetroot Tartare

    €13.90
    Rote-Bete-Tatar

    Beetroot tartare with onion marmalade, cumin and herb cream.

  • Quail Duet

    €17.90
    Duett von der Wachtel

    Quail duet with kohlrabi puree, radicchio and pepper sauerkraut.

  • Smoked Trout Mousse

    €15.90
    Geräuchertes Forellenmousse

    Smoked trout mousse with pumpernickel, bell pepper and wild herbs.

Small Bites Kleinigkeiten

  • Ratskeller Vital Salad

    €14.90
    Ratskeller Vitalsalat

    Leaf salads, raw vegetable salads and nuts.

  • Truffle Trio

    €16.90
    Trüffel Trio

    Truffle, french fries, parmesan and mayonnaise.

  • Ratskeller Sausage Salad

    €15.90
    Ratskeller Wurstsalat

    Sausage salad with cornichons, cheese and onions.

Main Courses Hauptgänge

  • Roast Beef with Onions

    €34.90
    Zwiebelrostbraten

    Roast beef with onions and jus, served with Spätzle.

  • Souffléd Wiener Schnitzel

    €28.90
    Souffliertes Wiener Schnitzel

    Viennese veal schnitzel with potato salad, cranberries and lemon.

  • Homemade Maultaschen

    €18.90
    Hausgemachte Maultaschen

    Homemade Maultaschen with potato salad, onions and jus.

  • Kässpätzle

    €18.90
    Spätzle with mountain cheese, onions and a side salad.

    Kässpätzle with mountain cheese, onions and a side salad.

  • Swabian Trilogy

    €39.90
    Schwäbische Trilogie

    Roast beef with onions, Maultaschen and Kässpätzle.

  • Fried Golden Trout Fillet

    €26.90
    Gebratenes Goldforellenfilet

    Golden trout fillet with wine herbs, sorrel and potato pancakes.

  • Lentils & Spätzle

    €18.90
    Linsen & Spätzle

    Lentils and Spätzle with smoked meat and Saitenwurst.

  • Linguine

    €21.90

    Linguine with a spicy tomato sauce and baby spinach.

  • Braised Pointed Cabbage

    €20.90
    Geschmorter Spitzkohl

    Braised pointed cabbage with lentil puree and cumin foam.

  • Venison Goulash

    €29.90
    Hirschgulasch

    Venison goulash with spinach dumplings, pear and chanterelles.

  • Fried Beef Fillet

    €39.90
    Gebratenes Rinderfilet

  • Fried Veal Liver

    €24.90
    Gebratene Kalbsleber

    Fried veal liver with apple, pickled onions and mashed potatoes.

  • Fried Suckling Pig Fillet

    €25.90
    Gebratenes Spanferkelfilet

    Suckling pig fillet with wild mushrooms, cream, Spätzle and jus.

Desserts

  • Kaiserschmarrn

    €16.90
    Shredded pancake dessert.

    Kaiserschmarrn with vanilla ice cream and plum compote.

  • White Wine Cream

    €9.90
    Weissweincreme

    White wine cream with currant compote and caramel.

  • Chocolate & Sour Cherry

    €12.50
    Schokolade & Sauerkirsche

    Chocolate and sour cherry with biscuit, mousse and sour cherries.

  • Sweet Selection for Two

    €19.90
    Süße Auswahl für Zwei

    Kaiserschmarrn, chocolate cake, vanilla ice cream and plum compote.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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