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Homemade Maultaschen

Homemade Maultaschen

Hausgemachte Maultaschen

€18.90

Stuttgarter Ratskeller · Stuttgart

Homemade Maultaschen with potato salad, onions and jus.

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein17%
    17%
  • Fat48%
    48%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large meat-filled pasta dumplings served with potato salad, onions, and a savory jus.

Cuisine
German (Swabian)

Typical ingredients

  • maultaschen
  • potato salad
  • onions
  • jus

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Germany

EU protected name

Maultasche
© Wikimedia Commons · CC BY-SA 3.0 · Wikimedia Commons
Origin
Germany
Read more

Maultaschen (German: [ˈmaʊ̯lˌtaʃn̩] ; singular Maultasche (), lit. 'mouth pockets') are large meat-filled dumplings in Swabian cuisine.

Excerpt from the Wikipedia article “Maultasche” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia · eAmbrosia ·

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