Nutrition
≈ 690 kcal± 25% · per portion of about 300 g
- Protein15 g
- Fat31 g
- Carbohydrates80 g
- of which saturates
- 5.7 g
- of which sugars
- 4.8 g
- Fibre
- 12 g
- Salt
- 3.2 g
Vitamins and minerals, % of reference intake
- Potassium 53%
- Vitamin E 43%
- Vitamin C 30%
- Vitamin B1 27%
- Folate 24%
- Zinc 20%
- Magnesium 18%
- Iron 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A popular breakfast or brunch dish consisting of mashed avocado spread on toasted bread, often seasoned with salt, pepper, and oil.
- Cuisine
- International
- Origin
- null
Typical ingredients
- avocado
- bread
- lemon juice
- olive oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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AVOCADO TOAST: where else to eat it Back to the menu of Старата Госпожа