Nutrition
≈ 100 kcalper portion of about 30 g
- Protein25%
- Fat72%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cheese that has been aged for a significant period to develop a firmer texture and stronger flavor.
Typical ingredients
- milk
- salt
- rennet
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cured cheese: where else to eat it Back to the menu of La Cacharrería