Cordon Bleu from Duroc pork
Cordon Bleu vom Duroc- Schwein
€18€19
Gasthaus Kuglhof · Salzburg
Cordon Bleu from Duroc pork with cucumber potato salad, herb emulsion and alpine flowers.
Nutrition
≈ 850 kcalper portion of about 400 g
- Protein22%
- Fat61%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat cutlet that is rolled around a filling of ham and cheese, then breaded and fried.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- pork
- ham
- cheese
- breadcrumbs
- egg
- cucumber
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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