Vegan Tonkotsu
€12
Shōyu · Riga
Noodles in vegetable and almond milk broth with miso, tofu, peanuts, and sweet potato chips.
- Cereals containing gluten
- Peanuts
- Soybeans
- Nuts
- Celery
- Sesame seeds
Nutrition
≈ 550 kcalper portion of about 500 g
- Protein13%
- Fat35%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based ramen alternative using a vegetable broth base. It is prepared with miso, tofu, almond milk, onion, peanuts, sweet potato, and scallions.
- Cuisine
- Japanese (Vegan)
Typical ingredients
- noodles
- vegetable broth
- miso
- tofu
- almond milk
- onion
- peanuts
- sweet potato
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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