“Andalusian style” calamari with mayosada (sobrasada mayonnaise)
Calamares “a la andaluza” con mayosada (mayonesa de sobrasada) (1 / 3 / 13)
€14
La Rosa Vermuteria y Colmado · Palma
- Cereals containing gluten
- Eggs
- Molluscs
Nutrition
≈ 550 kcalper portion of about 250 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lightly battered and deep-fried squid rings served with a mayonnaise flavored with sobrasada sausage.
- Cuisine
- Spanish (Andalusian)
- Origin
- Andalusia, Spain
Typical ingredients
- calamari
- flour
- egg
- sobrasada
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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