An octopus meets Sobrassada (vegetables in Sobrassada oil, Sobrassada aioli & Sobrassada crumble)
Ein Oktopus trifft Sobrassada (Gemüse in Sobrassada-Öl, Sobrassada-Aioli & Sobrassada-Crumble)
€27
Bazaar Tapas Bar & Restaurante · Palma
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein24%
- Fat58%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fusion dish featuring octopus prepared with various textures and flavors of Sobrassada, a cured pork sausage.
- Cuisine
- Spanish (Balearic)
- Origin
- Spain
Typical ingredients
- octopus
- sobrassada
- vegetables
- aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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