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Fried Salt Cod

Fried Salt Cod

Baccalà Fritto

€8

Osteria da Carmela · Naples

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein30%
    30%
  • Fat56%
    56%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salted cod that has been soaked to remove excess salt, then battered and deep-fried.

Cuisine
Italian

Typical ingredients

  • salt cod
  • flour
  • egg
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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