Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A basket of homemade accras, which are savory deep-fried fritters often seasoned with spices and herbs.
- Cuisine
- French (Antillean influence)
- Origin
- French West Indies
Typical ingredients
- cod or saltfish
- flour
- chili
- parsley
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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