Nutrition
≈ 200 kcalper portion of about 250 g
- Protein9%
- Fat78%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Porcini mushrooms prepared in a style typical of Genoa, often involving olive oil and herbs.
- Cuisine
- Italian (Ligurian)
Typical ingredients
- porcini mushrooms
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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