Bluefin tuna tataki with porra antequerana
Tataki de atún rojo con porra antequerana
€9.10€17.50
taberna Uvedoble · Málaga
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein36%
- Fat41%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bluefin tuna lightly seared on the outside while remaining raw in the center, served with a thick, spicy tomato-based dip.
- Cuisine
- Spanish (Andalusian)
Typical ingredients
- bluefin tuna
- tomato
- bread
- garlic
- spices
- porra
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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