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Salmon tartar with creamy white asparagus

Salmon tartar with creamy white asparagus

Tartar de salmón con cremoso de espárragos blancos

€8.90€16.50

taberna Uvedoble · Málaga

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein31%
    31%
  • Fat57%
    57%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw salmon seasoned with aromatics, served alongside a creamy white asparagus puree.

Cuisine
International

Typical ingredients

  • salmon
  • white asparagus
  • cream
  • lemon
  • shallots

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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