Beef roulade
Rinderroulade
€18.50
Gaststätte Am Kärrnerweg · Leipzig
Beef roulade with red cabbage and dumplings.
Nutrition
≈ 750 kcalper portion of about 550 g
- Protein24%
- Fat42%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin slices of beef that are rolled around a filling of mustard, onions, and pickles, then braised in a savory gravy. It is traditionally served with red cabbage and potato dumplings.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- beef
- mustard
- pickles
- onions
- red cabbage
- potato dumplings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef roulade: where else to eat it Back to the menu of Gaststätte Am Kärrnerweg