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Chito Gvrito

Leipzig · Eastern European · €€€ · 41 dishes · €2 – €20 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • MondayClosed
  • Tuesday17:30–23:00
  • Wednesday17:30–23:00
  • Thursday17:30–23:00
  • Friday17:30–23:00
  • Saturday17:30–23:00
  • Sunday17:30–23:00

What to order here

Appetizers Vorspeisen

  • Chito Gvrito appetizer platter

    €18
    Vorspeiseplatte Chito Gvrito

    Platter with spinach-pchali, beetroot-pchali and eggplant with walnut paste, spices and pomegranate seeds.

  • Eggplant

    €11.50
    AUBERGINEN

    Eggplant with walnut paste, spices and dried lemons.

  • JONJOLI

    €7.50
    Pickled bladdernut buds.

  • Spinach

    €8.50
    SPINAT

    Fried spinach with walnut paste.

  • Beetroot

    €8.50
    ROTE BEETE

    Fried beetroot with walnut paste, spices, dried lemons and pomegranate seeds.

  • Cauliflower in walnut sauce

    €12
    Blumenkohl in Walnusssoße

  • Chicken in walnut sauce

    €12.50
    Hähnchenfleisch in Walnusssoße

    Cold served chicken meat in walnut sauce.

  • Mjaze Mix

    €12.50
    Mix of pickled white cabbage, cucumbers, jonjoli and garlic.

    Mix of pickled white cabbage, cucumbers, jonjoli and garlic.

Salads Salate

  • QARTULI

    €10

  • NIGVSIT

    €11
    Tomato, cucumber and red onion salad with coriander, parsley and walnut paste.

    Tomatoes, cucumbers and red onions with coriander, parsley and walnut paste.

  • Eggplant salad

    €14
    Auberginen Salat

  • Beetroot salad

    €10
    Rote Beete Salat

    Beetroot salad with fresh herbs and red tkemali.

Soups Suppen

  • Khartsho

    €9
    KHARTSCHO

    Veal soup with rice and fresh herbs.

Main Courses Hauptgerichte

  • SOKO KETSI

    €12€14
    Mushrooms baked in the oven with butter.

    Mushrooms baked in the oven with butter.

  • Chakapuli

    €18.50
    Lamb stew with white wine, tarragon, spring onions and mirabelle plums.

    Lamb stew with white wine, tarragon, spring onions and mirabelle plums.

  • SCHKMERULI

    €19
    Baked chicken in a garlic milk sauce.

    Baked chicken in a garlic milk sauce.

  • ODJAKHURI

    €18.50

  • ADJAPSANDALI

    €16.50

  • LOBIO

    €15
    Bean stew with herbs, served with pickled vegetables.

    Bean stew with herbs, served with pickled vegetables.

  • Lamb chop

    €20
    LAMMKOTELETT

    Fried lamb chops with onions and ajika sauce on a ketsi.

  • Kebab

    €16

    Minced meat skewer of veal and pork in bread with tomato sauce and side salad.

  • Mzvadi Pork

    €18
    MZVADI Schwein

    Pork skewer with pickled cabbage and dip.

  • Mzvadi Chicken

    €18
    MZVADI Huhn

    Chicken skewer with pickled cabbage and dip.

  • MADAM LALI

    €17
    Fried pork with mushrooms, mayonnaise and cheese in a clay pot.

    Fried pork with mushrooms, mayonnaise and cheese in a clay pot.

  • KALMAKHI

    €17
    Fried trout with a side dish of your choice.

    Fried trout with a side dish of your choice.

Georgian Dough Dishes Georgische Teiggerichte

Khinkali Chinkali

  • Beef & Pork Mince

    €15
    RIND & SCHWEINEHACK
    ab 5 Stück

  • Lamb Mince

    €17
    LAMMHACK
    ab 5 Stück

  • KVERIEBI

    €11
    Dumplings with cheese filling.

    Dumplings with cheese filling.

    3 Stück

Sides & Dressing Beilagen & Dressing

  • Tkemali

    €2
    Sour mirabelle sauce.

    Sour mirabelle sauce.

  • Satsabela / Adjika

    €2
    Spicy tomato sauce.

    Spicy tomato sauce.

Desserts

  • Tatara

    €6
    Pudding made of cornmeal and boiled grape juice.

    Pudding made of cornmeal and boiled grape juice.

  • 1 scoop homemade ice cream

    €2
    1 Kugel hausgemachtes Eis

    One scoop of homemade ice cream in various flavors.

  • Chai

    €5
    Tea with murabit.

    Tea with murabit.

  • Various cakes (homemade)

    €6
    Verschiedene Kuchen (hausgemacht)

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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