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Beef Tenderloin Tartare

Beef Tenderloin Tartare

TATAR Z POLĘDWICY WOŁOWEJ

PLN 49≈ €11.11

Restauracja NASZA · Kraków

Chopped beef tenderloin with pickled mushrooms, cucumber, shallot, pickled yolk and focaccia crouton.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein30%
    30%
  • Fat59%
    59%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish of finely chopped raw beef tenderloin seasoned and served with various accompaniments.

Cuisine
Polish
Origin
Poland

Typical ingredients

  • beef tenderloin
  • pickled mushrooms
  • cucumber
  • shallot
  • egg yolk
  • focaccia

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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