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Emder Edel Matjes from eel smoke on black bread

Emder Edel Matjes from eel smoke on black bread

Emder Edel Matjes aus dem Aalrauch auf Schwarzbrot

€7.90

Brauhaus Stüsser · Cologne

Smoked matjes on black bread.

  • Cereals containing gluten
  • Fish
  • Nuts

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein19%
    19%
  • Fat47%
    47%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Matjes herring that has been smoked with eel smoke, served on slices of dark rye bread.

Cuisine
German
Origin
Emden, Germany

Typical ingredients

  • matjes herring
  • eel smoke
  • black bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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