Homemade Beef Roulade
Hausgemachte Rindsroulade
€24
Brauhaus Reissdorf · Cologne
Beef roulade with gravy, Spätzle and apple red cabbage.
- Eggs
- Milk
- Mustard
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat42%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced beef rolled around a filling and braised in gravy. It is served with dumplings and cabbage.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- beef
- gravy
- spätzle
- apple red cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Homemade Beef Roulade: where else to eat it Back to the menu of Brauhaus Reissdorf