Kölsche Kaviar
Black pudding
€7.80
Brauhaus Pütz · Cologne
Black pudding served with mustard, butter, and a rye roll.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein13%
- Fat70%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional blood sausage served with accompaniments like mustard and butter.
- Cuisine
- German (Cologne)
- Origin
- Germany
Typical ingredients
- black pudding
- rye roll
- butter
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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