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Seared Yellowfin tuna in sesame crust on seasoned eggplant

Seared Yellowfin tuna in sesame crust on seasoned eggplant

Scottata di tonno Pinna Gialla in crosta di sesamo su melanzane condite (4-11)

€16

Ristorante Migone · Genoa

Seared yellowfin tuna in sesame crust on seasoned eggplant.

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein34%
    34%
  • Fat57%
    57%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh yellowfin tuna loin coated in sesame seeds and seared, served over seasoned eggplant.

Cuisine
Italian

Typical ingredients

  • yellowfin tuna
  • sesame seeds
  • eggplant
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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