Onion and prescinsêua parcel with parmesan sauce
Fagottino di cipolle e prescinsêua su salsa al parmigiano
€13
La Voglia di Genova · Genoa
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein14%
- Fat57%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry parcel filled with sautéed onions and prescinsêua, a traditional fermented cream cheese, served over a creamy parmesan sauce.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria, Italy
Typical ingredients
- onions
- prescinsêua
- parmesan cheese
- flour
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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