CARBONARA
Pasta with bacon and cream.
PLN 58≈ €13.15
Lookier Cafe Restaurant · Gdańsk · 300g
Carbonara with smoked bacon, cream, egg yolk, garlic, shallot, parsley, and parmesan.
Nutrition
≈ 720 kcal± 15% · per portion of about 300 g
- Protein27 g
- Fat42 g
- Carbohydrates58 g
- of which saturates
- 21 g
- of which sugars
- 3.1 g
- Fibre
- 2.9 g
- Salt
- 2.9 g
Vitamins and minerals, % of reference intake
- Vitamin B12 99%
- Vitamin A 43%
- Vitamin D 40%
- Calcium 38%
- Zinc 38%
- Folate 27%
- Iron 27%
- Vitamin E 18%
- Potassium 18%
- Vitamin B1 15%
- Magnesium 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
A creamy pasta dish made with eggs, cheese, and cured pork.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- smoked bacon
- egg yolk
- cream
- parmesan
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CARBONARA: where else to eat it Back to the menu of Lookier Cafe Restaurant