Lomo Saltado with Fettuccine a la Huacachina
Lomo Saltado con Fettuchini a la Huacachina
€35.50
La Cevi · Frankfurt
Beef fillet with onions, tomatoes and soy sauce, served with fettuccine in cheese-chili sauce.
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Sulphur dioxide and sulphites
Information about this dish is being prepared.
History of the dish
Peru
About the classic Lomo saltado. This venue serves its own version.
- Origin
- Peru
Read more
Lomo saltado is a traditional Peruvian dish, a stir-fry that typically combines marinated strips of sirloin (or other beef steak) with onions, tomatoes, french fries, and other ingredients, and is typically served with rice.
Excerpt from the Wikipedia article “Lomo saltado” · version used · CC BY-SA 4.0
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