Porcini Mushroom Meatballs
Polpette ai Funghi Porcini
€18
Trattoria Nerone · Florence
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein26%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs made with minced meat mixed with chopped porcini mushrooms and herbs, typically pan-fried or simmered in sauce.
- Cuisine
- Italian
Typical ingredients
- minced meat
- porcini mushrooms
- eggs
- breadcrumbs
- parmesan cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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