Pork fillet in Calvados cream
Schweinefilet in Calvadosrahm
€22.50
Reusch · Düsseldorf
Pork fillet medallions in apple cream sauce with mashed potatoes.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein19%
- Fat53%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork fillet medallions cooked in a creamy sauce flavored with Calvados apple brandy, served with mashed potatoes.
- Cuisine
- French-influenced German
Typical ingredients
- pork fillet
- apple
- cream
- calvados
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?