Fried monkfish & octopus with sesame stem broccoli, ratatouille quenelle & green pepper kombu reduction
Gebratener Seeteufel & Pulpo mit Sesam-Stängelbrokkoli, Ratatouille-Nocke & grüner-Pfeffer-Kombu-Reduktion
€25.90
Münstermann Kontor · Düsseldorf
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein35%
- Fat43%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared monkfish and octopus served with seasonal vegetables and a savory kombu reduction.
Typical ingredients
- monkfish
- octopus
- broccoli
- ratatouille
- kombu
General information about this dish, not provided by the venue.
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