Pickled Pork Knuckle Aspic, with Fried Potatoes with Bacon
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€19
Gaststätte Rudolphia · Dresden
Pickled pork knuckle aspic with bacon fried potatoes, cranberry remoulade and pickled vegetables.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein17%
- Fat65%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold dish of pickled pork knuckle aspic served with bacon fried potatoes and pickled vegetables.
- Cuisine
- German
Typical ingredients
- pork knuckle
- potatoes
- bacon
- vinegar
- pickled vegetables
General information about this dish, not provided by the venue.
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