Meat patties with mustard and fried potatoes
MITITEI CU MUSTAR SI CARTOFI PRAJITI
RON 49≈ €9.16
Casa Dacilor Brancusi · Cluj-Napoca
Mixed pork, beef, and lamb meat patties served with mustard and fried potatoes.
Nutrition
- Protein20%
- Fat65%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, grilled meat patties made from a blend of minced meats, typically served with mustard and fried potatoes.
- Cuisine
- Romanian
Typical ingredients
- pork
- beef
- lamb
- mustard
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Romania
About the classic Mititei. This venue serves its own version.
- Origin
- Romania
Read more
Mititei (Romanian pronunciation: [mitiˈtej]) or mici (Romanian pronunciation: [mit͡ʃʲ]; both Romanian words meaning "little ones", "small ones") is a traditional dish from Romanian cuisine, consisting of grilled ground meat sausages made from a mixture of beef, lamb and pork, with spices such as garlic, black pepper, thyme, coriander, anise, savory, and sometimes a touch of paprika.
Excerpt from the Wikipedia article “Mititei” · version used · CC BY-SA 4.0
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