Parma ham and buffalo mozzarella crudo
Crudo di Parma e bufala campana
€12
Ristorante Bakkala · Bologna
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein24%
- Fat73%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic cold appetizer featuring thinly sliced cured ham served alongside fresh buffalo mozzarella.
- Cuisine
- Italian
- Origin
- Parma, Italy
Typical ingredients
- parma ham
- buffalo mozzarella
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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