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Bolognese Tortelloni with Gorgonzola and Walnuts

Bolognese Tortelloni with Gorgonzola and Walnuts

Tortelloni Bolognesi al Gorgonzola e Noci

€16

Osteria Angolo degli Orefici · Bologna

Bolognese tortelloni with gorgonzola and walnuts.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein13%
    13%
  • Fat60%
    60%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large stuffed pasta served with a creamy gorgonzola cheese sauce and topped with crunchy walnut pieces.

Cuisine
Italian (Bolognese)
Origin
Bologna, Italy

Typical ingredients

  • tortelloni
  • gorgonzola
  • walnuts
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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