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Zürcher Art veal escalopes with rösti

Geschnitzeltes Kalbsfleisch Zürcher Art mit Rösti

CHF 38.50≈ €41.83

Restaurant Hard · Basel

Nutrition

≈ 750 kcalper portion of about 450 g
  • Protein21%
    21%
  • Fat54%
    54%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced veal in a creamy mushroom sauce, served in the traditional Zurich style with crispy grated potatoes.

Cuisine
Swiss (Zürich)
Origin
Zurich

Typical ingredients

  • veal
  • mushrooms
  • cream
  • white wine
  • rösti

General information about this dish, not provided by the venue.

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