Zabaione with marsala and vanilla ice cream
Zabaione al marsala e gelato alla vaniglia
CHF 16.50≈ €17.93
Domstübli · Basel
Marsala wine foam cream with vanilla ice cream.
Information about this dish is being prepared.
History of the dish
Italy
About the classic zabaione. This venue serves its own version.
- Origin
- Italy
Read more
Zabaione (Italian: [dzabaˈjoːne]) or zabaglione (UK: , US: ; Italian: [dzabaʎˈʎoːne]), is an Italian dessert, or sometimes a drink, made with egg yolks, sugar, and a sweet wine (usually Moscato d'Asti). Some versions of the recipe incorporate spirits such as cognac.
Excerpt from the Wikipedia article “Zabaione” · version used · CC BY-SA 4.0
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