Nutrition
≈ 350 kcalper portion of about 200 g
- Protein33%
- Fat54%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod that has been soaked to remove excess salt, then battered and fried.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- salted cod
- flour
- oil
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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