Beef Carpaccio with Grana and Lemon Sauce
Carpaccio di Filetto con Grana e Salsa Limonella
€16
Taverna Caprese · Bari
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein31%
- Fat66%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw beef fillet thinly sliced and seasoned with lemon juice and cheese shavings.
- Cuisine
- Italian
- Origin
- Venice
Typical ingredients
- beef fillet
- grana padano
- lemon juice
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?