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Salmon carpaccio with wild fennel and soy sauce

Salmon carpaccio with wild fennel and soy sauce

Carpaccio di salmone con finocchietto selvatico e salsa di soia

€13

L'officina Di Soal · Bari

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein27%
    27%
  • Fat67%
    67%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw salmon seasoned with soy sauce and garnished with wild fennel.

Cuisine
Italian (Modern)

Typical ingredients

  • salmon
  • wild fennel
  • soy sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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