Steak Tartare
Steak Tartar
€19.50
Restaurante Plaza Canalla · Alicante
Steak tartare served on grilled bone marrow and capers.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein26%
- Fat69%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of finely chopped raw beef seasoned with various condiments. It is often served with capers and, in this variation, accompanied by grilled bone marrow.
Typical ingredients
- raw beef
- capers
- bone marrow
General information about this dish, not provided by the venue.
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Steak Tartare: where else to eat it Back to the menu of Restaurante Plaza Canalla