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Steak Tartar

€19.50

Restaurante Plaza Canalla · Alicante

Steak tartar servido sobre tuétano a la brasa y alcaparras.

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat69%
    69%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish of finely chopped raw beef seasoned with various condiments. It is often served with capers and, in this variation, accompanied by grilled bone marrow.

Typical ingredients

  • raw beef
  • capers
  • bone marrow

General information about this dish, not provided by the venue.

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Steak Tartar: where else to eat it Back to the menu of Restaurante Plaza Canalla