Hunter's stew
Jægergryde
DKK 239≈ €31.97
Restaurant NorR · Aarhus
Braised venison and wild boar with mushrooms, onion, mashed potatoes, caramelized onions, lingonberries and parsley.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat50%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty game meat stew slow-cooked with mushrooms and onions, served with mashed potatoes and lingonberries.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- venison
- wild boar
- mushrooms
- onions
- potatoes
- lingonberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?