POACHED
€15
Arka Dubrovnik · Dubrovnik
Eggs prepared your way on toasted sourdough with a side salad.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat53%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggs cooked in simmering water without the shell until the whites are set but the yolks remain liquid. Served on toasted sourdough with a side salad.
Typical ingredients
- eggs
- sourdough bread
- mixed greens
- salad dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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