ZUPPA PAVESE: what it is and where to eat it
Zuppa Pavese
A hearty beef-based soup typically served with a poached or soft-boiled egg and toasted bread.
6 restaurants on Tastavo serve it
- Cuisine
- Italian (Pavese)
Typical ingredients
- beef broth
- egg
- toast
- garlic
- parmesan
History of the dish
Italy
- Origin
- Italy
Read more
Zuppa pavese or zuppa alla pavese is an Italian soup consisting of broth into which slices of stale bread and poached eggs are placed. It is generally served with grated Parmesan.
Excerpt from the Wikipedia article “Zuppa pavese” · version used · CC BY-SA 4.0
Where to eat it
Vienna
Zurich
- Emilia Zuppa PaveseCHF 9.50
Hamburg
- Il Cortile Zuppa "Pavese" mit pochiertem Ei€8.50
Rome
- La Francescana Zuppa pavese€10
Lucerne
- Pizzeria Schlüssel Zuppa PaveseCHF 8.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.