Sukiyaki: what it is and where to eat it
A hot pot dish where ingredients are simmered in a sweet and savory soy-based sauce.
8 restaurants on Tastavo serve it
- Cuisine
- Japanese
Typical ingredients
- beef
- vegetables
- tofu
- soy sauce
- sugar
History of the dish
Japan
- Origin
- Japan
Read more
Sukiyaki (鋤焼; or more commonly すき焼き; [sɯ̥kijaki]) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style.
Excerpt from the Wikipedia article “Sukiyaki” · version used · CC BY-SA 4.0
Where to eat it
Dubai
- Hanok Korean Restaurant SUKIYAKIAED 63
- Mannaland Korean Restaurant SUKIYAKIAED 63
Berlin
- Goji€16.90
Copenhagen
- Restaurant TokyoDKK 295
Antwerp
- Minato€28
Geneva
- Restaurant Japonais FujiCHF 50
Gothenburg
- ZozakiSEK 399
Vienna
- Nihonbashi SUKIYAKI*€49
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.