Cod omelette: what it is and where to eat it
Tortilla de bacalao
An omelette prepared with flaked salt cod, a common ingredient in Spanish cooking.
7 restaurants on Tastavo serve it
- Cuisine
- Spanish
Typical ingredients
- eggs
- salt cod
- olive oil
Where to eat it
San Sebastián
- Divinum gastroteka Tortilla bacalao€9.90
- Salaberria sagardotegia Tortilla Bacalao€9.90
Bilbao
- Taberna Entremuseos Tortilla de bacalao (4 hv)€14
- Bar Egurre Tortilla de bacalao€20
Barcelona
- Bolero Bar Barcelona Truita de bacallà€9
Madrid
- Ylucientesmadrid TORTILLA DE BACALAO€14
Alicante
- Restaurante Capri Tortilla de bacalao€18.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.