6 Burgundy snails: what it is and where to eat it
Escargots de Bourgogne
Land snails cooked in their shells, typically prepared with a rich garlic, parsley, and butter sauce.
13 restaurants on Tastavo serve it
- Cuisine
- French (Burgundian)
- Origin
- Burgundy, France
Typical ingredients
- snails
- butter
- garlic
- parsley
- white wine
Where to eat it
Paris
- Le Coin des Amis Les 6 escargots de Bourgogne€7
- Le Parvis Escargots de Bourgogne*€12.90
- La Mère Catherine Gros escargots de Bourgogne (x6/x12)€15
- Au Petit Riche Escargots de Bourgogne€11
Lyon
- Chez Léon Huîtres et Coquillages Escargots de Bourgogne (extra GROS)€20.40
- Le Bistrot d'Odette Escargots de Bourgogne (*12)€12
- Café Du Rhône Escargots de Bourgogne€9
Düsseldorf
- Trattoria Gigante Neuss Lumache Borgogna€14.50
Cologne
- Decksteiner Mühle BURGUNDER SCHNECKEN€14.90
Nice
- L'Uzine 6 escargots de Bourgogne€18
Palma
- Les Artistes y más Escargots de bourgogne€8.90
Tallinn
- Frenchy Bistro Burgundy Snails€8.90
Luxembourg
- Restaurant La Veranda 12 Escargots de Bourgogne€21.20
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.