Beetroot: what it is and where to eat it
A salad made from cooked or pickled beetroot slices. It is frequently served with a dressing of vinegar or olive oil.
20 restaurants on Tastavo serve it
- Cuisine
- Greek
Typical ingredients
- beetroot
- vinegar
- olive oil
Where to eat it
Budapest
- Bécsiszelet Vendéglő CéklaHUF 990
- Hungarikum BisztróHUF 2,000
- Anytime Étterem és Kávézó CéklaHUF 790
Thessaloniki
- Roots€8.50
- Μπακαλικο Μεζεδοπωλειο Παντζάρι€3.50
Dubai
- Bestoon Samad Iraqi Food RestaurantAED 25
- Beytoona Al Baghdadi - بيتونة البغدادي Beetroot شمندرAED 25
London
- Vijaya Krishna£7.90
Amsterdam
- Eetcafe Schotsheuvel Rode Biet€15.50
Hamburg
- Dionysos Hamburg Eimsbüttel Rote Beete€10
Cologne
- Meister Lampe rote Bete€12
Santorini
Athens
- Veganaki Παντζάρι(κανονική/ατομική)€6
Leipzig
- Chito Gvrito ROTE BEETE€8.50
Stockholm
- Stavros Taverna RödbetorSEK 89
Graz
- Welscher Stubn Rote Rübe€14
Vienna
- Sperling im Augarten ROTE RÜBE€18.50
Sofia
- Cosmos Restaurant Цвекло€12.22
Poznań
- Restauracja Modestia BarbabietolaPLN 41
Paphos
- Kasparis Tavern Παντζάρι / Beetroot€4
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.